Prep Cook

Job Summary We are seeking an energetic and detail-oriented Prep Cook to join our culinary team! In this vital role, you will be responsible for preparing ingredients, assisting with food assembly, and supporting the kitchen staff to ensure smooth and efficient meal service. Your enthusiasm for food preparation and commitment to food safety will help create a welcoming dining experience for our guests. This position offers an exciting opportunity to develop culinary skills, contribute to menu execution, and be part of a dynamic food service environment where quality and teamwork are paramount. Responsibilities Assist in preparing ingredients by washing, chopping, slicing, and measuring items according to recipes and standards Support the cooking process by assembling dishes, plating, and ensuring proper presentation Maintain cleanliness and organization of workstations, including counters, utensils, and equipment in compliance with food safety standards Follow all food handling procedures to ensure safety and sanitation throughout the food preparation process Assist with menu planning by preparing ingredients needed for daily specials or specific dietary requirements Support catering events by preparing large quantities of food and ensuring timely delivery Handle food with care, using proper knife skills and techniques to maximize efficiency and safety Collaborate with kitchen staff to ensure smooth workflow during busy service hours Adhere to all health regulations and company policies related to food safety, storage, and sanitation Contribute positively to a team-oriented environment focused on delivering excellent food service experiences Qualifications Must be able to work all 4 days ( hours 4am - 11am Thursday - Sunday) ; Prior experience in dietary departments or as a dietary aide is preferred but not required willingness to learn is essential Experience in food preparation, cooking, or restaurant settings is highly desirable Knowledge of food handling procedures and safety standards is a plus Strong knife skills and familiarity with meal preparation techniques are advantageous Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail Excellent communication skills and a team-oriented attitude Basic understanding of menu planning and catering operations is beneficial Previous kitchen experience within the food industry or culinary background will support success in this role Join us as a Prep Cook and bring your passion for food into a vibrant setting where your skills will grow! We’re dedicated to fostering a positive workplace that values your contributions while delivering outstanding dining experiences. This paid position offers an excellent platform for developing culinary expertise while working alongside talented professionals committed to excellence. Pay: $15.00 - $18.00 per hour Expected hours: 28.0 per week Benefits: Employee discount Work Location: In person