Food Preparation Center Coordinator

Advertisement Closes4/30/2026 (8:00 PM EDT)26-01804Food Preparation Center CoordinatorPay Grade 11Salary$32,469.60 - $48,705.12 AnnuallyEmployment TypeEXECUTIVE BRANCH | FULL TIME | ELIGIBLE FOR OVERTIME PAY | 18A | 37.5 HR/WKClick here for more details on state employment.Hiring AgencyJustice & Public Safety Cabinet | Department of Juvenile JusticeLocation495 Forest Hills DriveMorehead, KY 40351 USADescriptionThe Kentucky Department of Juvenile Justice is a multi-faceted agency that serves juveniles of the commonwealth. While striving to hold youth accountable for their actions, the department creates opportunities for sentenced, committed, probated, or detained youth to develop social and career skills that will equip them for re-entry into their communities as productive and responsible citizens.The Kentucky Department of Juvenile Justice seeks to serve youth in the least restrictive, appropriate placement possible. We aspire to be a premier team of professionals committed to providing life-changing services resulting in the positive transformation of children, families, and communities.For more information about the Department of Juvenile Justice please visit: https://djj.ky.govThis is a highly responsible position in the Justice and Public Safety Cabinet. The employee is expected to perform all duties to the best of their ability, act in a responsible manner at all times, demonstrate leadership qualities, and treat all staff, youth, and persons with respect. This is a demanding position that requires maturity, reliability, and self-discipline. Career growth and advancement are encouraged through training and mentoring opportunities.Please be advised that although medical cannabis has been legalized in the Commonwealth of Kentucky, due to other applicable state or federal laws, employees in this position are prohibited from using medical cannabis. If you need additional information about this prohibition, you may contact the agency point of contact for additional information.Responsibilities Include, But Are Not Limited To, The Following Supervises the preparation of food and provides general cooking in a Department of Juvenile Justice (DJJ) facility. Prepares food and provides general cooking. Prepares menus, consults with nutritionist, and other professional contacts. Maintains records of amount of food served and number served. Prepares all forms for federal school lunch program. Maintains records for government commodities received and used, as well as provides forms to the Department of Agriculture. Provides instructional kitchen skills to juveniles assigned to kitchen duties. Ensures proper supervision of juveniles. Prepares food requisitions and maintains food inventories. Maintains logs and inventory books on received and used foods and supplies. Maintains routine records for daily costs of meals. Maintains and reports attendance on juveniles for federal programs. Ensures new food items are received, checked, dated, and stored properly.This position is deemed essential and has been designated for mandatory operations by the Appointing Authority; therefore, the incumbent is not eligible for Adverse Weather Leave.Minimum RequirementsEDUCATION: High school graduate.EXPERIENCE, TRAINING, OR SKILLS: Four years of sub professional or professional experience in a food service operation.Substitute EDUCATION for EXPERIENCE: NONESubstitute EXPERIENCE for EDUCATION: NONESPECIAL REQUIREMENTS (AGE, LICENSURE, REGULATION, ETC.): NONEWorking ConditionsTypical working conditions for a specific position may be listed on the individual position description.Probationary PeriodThis job has an initial and promotional probationary period of 6 months, except as provided in KRS 18A.111.If you have questions about this advertisement, please contact John Gillum at johnr.gillum@ky.gov or 606-783-8565 .An Equal Opportunity Employer M/F/D