Cook Long Term Care

ISH Dining Services - NOW HIRING: Cook (Long-Term Care)We are looking for a dependable and skilled Cook to join our dietary team in a long-term care setting. This is a great opportunity for someone who takes pride in preparing quality meals, maintaining strong food safety standards, and contributing to a positive dining experience for residents.POSITION SUMMARYThe Cook is responsible for preparing and cooking meals in accordance with established menus, recipes, and dietary requirements. This role ensures that meals are prepared safely, served on time, and meet quality standards for taste, presentation, and nutrition.This position works under the direction of the Food Service Director or designated supervisor.WHAT YOU'LL DOPrepare and cook meals following approved menus and recipesEnsure meals are completed and served according to scheduled mealtimesFollow dietary guidelines, including texture-modified and special dietsMaintain consistent portion control and food quality standardsAssist with kitchen organization and daily food production flowMonitor food supplies and help reduce waste through proper usageSupport kitchen operations as needed to ensure smooth serviceFOOD SAFETY & SANITATIONFollow all food safety, sanitation, and infection control proceduresMaintain a clean, organized, and safe kitchen environment at all timesProperly store, label, and handle food items according to guidelinesUse kitchen equipment safely and as directedComply with all facility and regulatory standardsTEAM & COMMUNICATIONWork cooperatively with dietary staff and leadershipCommunicate effectively regarding meal preparation and kitchen needsSupport a respectful and team-focused work environmentAssist in maintaining smooth and efficient daily operationsADDITIONAL RESPONSIBILITIESParticipate in training, in-services, and required drillsAssist with inspections and survey preparation as neededReport safety concerns, equipment issues, or incidents promptlyFollow all facility policies and proceduresMaintain confidentiality of resident informationREQUIREMENTSPrevious cooking or food service experience preferredAbility to follow recipes and dietary instructions accuratelyStrong attention to detail and time management skillsAbility to work in a fast-paced environmentMust be able to communicate in EnglishHigh school diploma or equivalent preferredSCHEDULEFull-time and part-time positions availableIncludes weekends and holidays as neededFlexible shift coverage based on facility needsBENEFITSHealth InsuranceDental InsuranceVision InsuranceSupportive team environmentOpportunities for advancement within dietary servicesADDITIONAL INFORMATIONEqual Opportunity Employer (EOE)Drug-free workplaceAll qualified applicants encouraged to apply