Bartender

*Job Overview* Join our dynamic team as a Front of House Staff member, where your enthusiasm and hospitality skills will create memorable experiences for our guests. This role offers an exciting opportunity to be the welcoming face of our establishment, ensuring exceptional customer service in a vibrant, fast-paced environment. You will be responsible for delivering outstanding service, maintaining cleanliness standards, and supporting food and beverage operations to uphold our reputation for excellence. Whether you're passionate about fine dining, food safety, or providing top-tier hospitality, this position is perfect for motivated individuals eager to thrive in the food industry. *Duties* * Greet and seat guests warmly, providing attentive in-person customer service that enhances their dining experience * Take accurate food and beverage orders using POS (Point of Sale) systems and process cash transactions efficiently * Serve food and drinks promptly while ensuring presentation standards are met and dietary needs are accommodated * Assist with food preparation tasks as needed, supporting kitchen staff to ensure smooth service flow * Maintain cleanliness and sanitation by adhering to food safety sanitizing procedures and cleaning protocols throughout the shift * Handle weight-based food handling tasks safely, including portioning and serving beverages such as wine with knowledge of wine pairings * Support catering and banquet events by setting up tables, serving guests, and managing food service logistics * Operate kitchen equipment safely during food handling activities and assist with basic food industry tasks such as inventory checks and stock replenishment * Follow manual handling procedures when moving supplies or equipment to prevent injuries * Ensure compliance with all food safety management standards and dietary guidelines *Experience* * Previous experience in restaurant or hospitality environments, especially in fine dining or catering settings preferred * Knowledge of food safety sanitizing procedures, food handling practices, and restaurant operations is highly desirable * Experience with POS systems for processing transactions accurately in a fast-paced setting * Familiarity with wine knowledge, serving techniques, and banquet experience enhances your ability to deliver exceptional service * Strong customer service skills with a focus on in-person interactions that make guests feel valued and comfortable * Ability to handle manual tasks such as weight handling in the workplace safely and efficiently * Culinary experience or background in the food industry is advantageous for supporting kitchen activities and understanding menu offerings Join us to be part of a passionate team dedicated to delivering memorable dining experiences through exceptional service, culinary excellence, and a welcoming atmosphere. Your enthusiasm for hospitality combined with your attention to detail will help us create a vibrant environment where both guests and team members thrive! Pay: From $35,000.00 per year Benefits: * Employee discount * Flexible schedule Work Location: In person