Stone Brewing Bistro FOH Manager
Founded in 1996, Stone Brewing pioneered the West Coast Style IPA, helping to fuel the modern craft beer revolution and inspire generations of beer fanatics. Today, Stone operates Tap Rooms throughout Southern California as well as its innovation brewery located at the destination Stone Brewing World Bistro & Gardens - Liberty Station. Stone offers a wide range of craft beers including its most popular Stone IPA, Stone Delicious IPA and Stone Buenaveza. Stone has been called the “All-time Top Brewery on Planet Earth” by BeerAdvocate magazine twice. To find Stone beers, visit find.stonebrewing.com. For more information on Stone Brewing visit stonebrewing.com or @StoneBrewing on Facebook, Instagram or Twitter.About The RoleAs a Stone Brewing Bistro Front of House Manager, you’ll lead and inspire FOH teams to deliver consistently exceptional guest experiences. You’ll oversee daily operations, develop talent, uphold brand standards, and help drive profitability—while fostering a fun, energetic, and welcoming environment for both guests and team members. This is a hands-on leadership role with meaningful visibility and impact.What You'll DoLead & Develop TeamsSupervise and support FOH Team Members during shiftsHire, onboard, train, coach, and retain high-performing staffConduct performance reviews and support career developmentFoster a positive, motivating, and accountable team cultureDeliver Exceptional Guest ExperiencesEnsure every guest feels welcomed and well cared forMaintain the overall atmosphere—music, lighting, temperature, and energyStep in as needed to support service, resolve issues, and de-escalate conflictsManage Operations & ResultsEnsure food, beverage, and service standards are consistently metOversee cash handling, POS operations, and daily reportingSupport inventory controls, proper receiving, storage, and product qualityPartner with leadership to achieve financial and service objectivesEnsure Compliance & StandardsUphold all health, safety, labor, and alcohol service regulationsEnsure cleanliness, sanitation, and equipment maintenance standardsModel and enforce company policies, procedures, and core values