Restaurant General Manager — Lead Ops, Team, Flexible Schedule
Occupations:
Food Service ManagersFirst-Line Supervisors of Food Preparation and Serving WorkersGeneral and Operations ManagersFirst-Line Supervisors of Personal Service WorkersManagers, All OtherIndustries:
Nonscheduled Air TransportationRestaurants and Other Eating PlacesGeneral Freight TruckingOther Transit and Ground Passenger TransportationAutomobile DealersKAHANI is seeking a Restaurant Manager in Hayward, California. The role includes managing restaurant operations, selecting and developing employees, and ensuring food quality and safety. Candidates should have an Associate's Degree and at least 3 years of management experience. Strong communication and leadership skills are essential. The position requires flexibility in scheduling and the ability to lift weights between 10-65 lbs.
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