Executive Chef (Mediterranean)

Executive Chef (Mediterranean) | Dallas, TXExecutive Chef – Mediterranean Cuisine | Dallas, TXA leading culinary restaurant group is seeking an Executive Chef for its Dallas location. This is a confidential opportunity at a well-regarded full-service concept with a Mediterranean focus.What You'll Do:Direct all BOH operations with a focus on consistency, quality, and cost controlDevelop and execute seasonal menus in partnership with divisional leadershipLead BOH hiring, training, and employee developmentOversee recipe costing, recipe book maintenance, and purchasing standardsConduct quarterly BOH operational auditsWhat You'll Need:5+ years of Executive Chef experience, preferably with a Mediterranean or similar cuisine backgroundStrong team leadership and staff development skillsProficiency in BOH systems and operational managementBenefits Include: Competitive salary, quarterly bonus, PTO, 401(k), BCBS medical, dental & vision, life insurance, domestic partner benefits, restaurant discounts, and EAP.All inquiries will be handled with strict confidentiality through our recruiting team.