Manager

ManagerShare Apply Full-time $17.00 - 19.00 per hour Culver's is Hiring Experienced Restaurant Managers If you are passionate about the restaurant industry and have hands-on leadership experience, this could be the next step in your career. We are seeking candidates who bring at least 12 years of prior food management experience, ideally within the quick-service restaurant industry, to help lead our team and deliver an exceptional guest experience. Why Join Culver's? Competitive wages Comprehensive training programs Clear career advancement opportunities Free shift meals Paid time off and insurance benefits for eligible team members A positive and people-first culture Monthly performance bonus structure Coming soon 401K with matching What You'll Do: Lead and manage daily restaurant operations with confidence and care Ensure a smooth shift by supervising and coaching team members to meet service and food quality standards Foster a high-performing, guest-focused team through effective role modeling and hands-on leadership Oversee food safety, cleanliness, and operational compliance at all times What We're Looking For: Minimum of 12 years of previous food management experience (required) Experience in QSR or fast-paced restaurant environments (preferred) Proven leadership skills with the ability to motivate and develop others Strong communication and organizational abilities ServSafe certification (preferred) A friendly, guest-first attitude and positive energy At Culver's, our mission goes beyond serving great food. We strive to create a welcoming environment for guests and team members alike. If you're ready to bring your leadership skills to a fast-paced, people-focused company apply today! Work schedule Day shift Night shift Weekend availability 8 hour shift 10 hour shift Overtime Supplemental pay Bonus pay Benefits Paid time off Health insurance Dental insurance Vision insurance Employee discount Culver's - Culver's of Spring Hill 16300 County Line Rd, Spring Hill, FL, 34610 Apply