Assistant Manager

Job Summary:We are seeking a dedicated and experienced Assistant Manager to support the daily operations of our Tostada Regia restaurant. The ideal candidate will have strong leadership skills, a background in the restaurant industry, and a passion for delivering high-quality service and food in a clean and welcoming environment.Key Responsibilities:Manage daily operations to ensure top-quality food, service, and cleanlinessMonitor staff performance and address issues with upper management as neededEnsure all team members are properly trained and supportedCommunicate operational concerns to management and corporate leadershipAssist the Branch Manager with daily tasks and decision-makingTrack team goals and drive performance improvementsDemonstrate strong leadership, organization, and teamwork skillsMaintain high standards of personal hygieneHave full knowledge of all restaurant roles and proceduresBenefits:Discounted MealsVacationRequirements:Minimum of 1 year of experience in the restaurant industryHigh school diploma or equivalentValid Food Handler Certification (must have completed the course and passed the exam)Bilingual English and Spanish