Store General Manager — Lead a Fast-Paced Subs Shop
Occupations:
First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersGeneral and Operations ManagersFirst-Line Supervisors of Retail Sales WorkersFirst-Line Supervisors of Personal Service WorkersIndustries:
Department StoresWarehouse Clubs, Supercenters, and Other General Merchandise RetailersGeneral Rental CentersNonferrous Metal (except Aluminum) Production and ProcessingContinuing Care Retirement Communities and Assisted Living Facilities for the ElderlyJersey Mike's Subs in Utah is seeking a General Manager to oversee daily operations, ensuring exceptional customer satisfaction while managing profit margins. The role requires a high school diploma, preferred experience in quick-service restaurants, reliable transportation, and a Food Handler certification. Join our vibrant team and grow in a community-focused environment that emphasizes personal and professional development.
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