Lead Pizza Cook| Foresters (Summer season, up to $1000 in bonuses available))
Lead Pizza Cook | Summer SeasonWorking cook with ability to manage a small team making pizza in the back kitchen of Forester's Bar. Flexibility in schedule with day and night shifts.Let's start off with the most important part - what's in it for you:The Perks*Eligibility of perks is dependent upon job statusHourly Pay Range: $21.00/hr plus tipsSigning bonus of $250 after first 30 days and additional $750 at the completion of summer season, September 30, 2026.Tip/Tip Pooling EligibleGet Paid Daily (Make any day payday)Paid Time off & Holiday Pay (Because Balance Matters)Benefits - Medical, Dental, Vision, Disability, 401KHSA/FSA Plans -with employer contributionReferral Bonus (Get Paid to Recruit)Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)What Success Looks Like: Your ImpactUtilizes specification sheets to prepare daily preparation requirements, maintains par levels of necessary itemsEnsures attractive, consistent presentations of food itemsInteracts/supervises line cooks to monitor quality, presentation and consistency of food items preparedHandles all needs and accommodates customer requests in a timely mannerSets up, re-stocks, maintains, and cleans food preparation areasResponsible for ensuring presentation standards are meet for all hot and cold itemsReads and interprets recipesConducts product inventories, ordering and receiving of productResponsible for team maintenance of grooming standardsResponsible for team adherence to standards for sanitation and safe food handlingResponsible for all opening and closing kitchen proceduresWhat You BringMinimum Age required is 19 Years oldAble to work with a small team, in a bar environmentPreparing and cooking and serving pizzaAble to use a POS system to take orders and monitor menu itemsAssist in making schedule with supervisorProduct ordering with online ordering systemAbility to read and comprehend simple instruction, short correspondence, and memos. Ability to effectively present information in one on one and small group situations to other employees of the organizationWorking knowledge of all mother and minor saucesMust possess knife skills, the ability to adjust preparations for flavor, and accommodate customer's needs in a timely mannerDon't meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you're excited about this role but your past experience doesn't align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.Where you'll work:ForestersA downtown staple since 1947, Foresters is a beloved gathering spot for locals and visitors alike, known for its timeless atmosphere and community spirit.