Frontline Crew - Day Shift

Seeking motivated Team Members for various roles including cooks, cashiers, and shift leaders or managers. Enjoy a safe, clean restaurant environment that prioritizes health standards. Candidates should be available for daytime hours. Pay ranges from $14 to $16 per hour, with potential lower training wages for employees under 18 during the first 90 days.Job expectations include producing high-quality food, delivering fast and courteous service, maintaining a clean environment, and following company policies. Benefits offered are above-average starting wages, free meal discounts, flexible scheduling, advancement opportunities, insurance, holiday pay, and 401K with match.We are a well-established franchisee owning and operating restaurants since 1968, emphasizing training and company culture to support growth and employee development.