Restaurant General Manager - Lead, Grow & Deliver

A franchisee restaurant chain in Apex, NC seeks a General Manager to lead daily operations and ensure high performance. Responsibilities include managing staff, ensuring compliance with company standards, and enhancing customer satisfaction. Qualified candidates must have at least 2 years of management experience in QSR and exhibit strong communication and leadership skills. The role requires a full-time commitment including evenings and weekends, offering a salary position with 45–50 hours per week expectations. #J-18808-Ljbffr