RO Lab Sensory Assistant

DescriptionDUTIES AND RESPONSIBILITIESItem % of Time Job Function1 90 Sample Collection & Preparation, Analytical Laboratory and Organoleptic Testing;60 Proper NTSS dilution of sensory samples15 Coordinate sensory panel10 Data collection and distribution5 Proper sanitation of area before and after2 5 Calibration, Maintenance & Troubleshooting as necessary.3 5 Other duties as directed by the Quality Management.Total 100POSITION DIMENSIONS AND QUALIFICATIONSInternal Contacts:Direct contact with all Plant Management staff, Procurement and RO.External Contacts:Be diplomatic and clear as a Customer and Supplier liaison when required by Management.Education Level and Focus:Minimum high school diploma. Some college courses in a science field preferred.Years and Type of Related Experience Required:Preferably one year food processing quality lab experienceSkills and Abilities:Must have excellent oral and written communication skills. Possess the ability to convey technical applications to non-technical personnel.Technical and Analytical:Must have excellent organizational and computer skills. Requires great attention to detail.Administrative and Operations:Reliable and punctual with reports and presentations. Possess good safety habits.Physical DemandsMix of office and laboratory work. Must be able to work extended hours on occasion.Work Environment: