Restaurant GM: Growth, Ops & Profitability

Burger King - 6054 - Prunedale seeks to hire a Restaurant Manager responsible for overseeing operations and ensuring customer service excellence. The ideal candidate will have strong leadership skills, experience in managing restaurant operations, and a passion for the quick-service restaurant industry. Responsibilities include managing staff, controlling costs, and maintaining the quality of service and food products. Preferred qualifications include a high school diploma, some college education, and Serv Safe certification. #J-18808-Ljbffr