Kitchen Clerk

Part-time ClerkWage: $16.50 per hourMust be at least 18 years of age to operate machinery.Position Details:Permanent Position29 hours per week or less on averagePaid Sick LeavePaid Vacation and Personal TimeTraining and Scholarships up to $1,000 per termPremium Pay increase of.50/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pmJob Responsibilities:* Prepare food using proper safety precautions and sanitary measures. * Serve customers carry-out food orders * Work products from the stockroom onto the sales floor * Return the unused products to the stockroom in an orderly way * Keeping assigned areas clean and full of suppliesPhysical Requirements:* Ability to frequently lift up to 40 pounds * Ability to stand, walk, and crouch continuously for 8 hours * Ability to continuously lift 20 pounds Must be at least 18 years of age to operate machinery.Note: This job description is not intended to be all-inclusive. Employees may perform other related duties as negotiated to meet the ongoing needs of the organization.