Meat Processing Project Engineer

A leading American food company seeks an Engineering team member to optimize production processes and implement innovative designs in the pork and packaged meat industry. The ideal candidate will have a Bachelor's in Engineering and at least 2 years of experience, coupled with strong project management skills and mastery of AutoCAD. This role involves hands-on project management and collaborative efforts to initiate process improvements. Competitive benefits include tuition assistance and professional development programs. J-18808-Ljbffr