Remote Dietitian Supervisor — Corrections Kitchen Lead

A health-focused organization is seeking a Cook Supervisor to join their remote Corrections Team. This role requires a registered dietitian to assess and enhance the nutritional needs of residents in a correctional setting. Responsibilities include providing nutritional expertise, interacting with various departments, and ensuring compliance with regulations. Ideal candidates should have passed a national exam and be licensed per state laws, with a preference for those holding a degree in nutrition or related fields. Competitive benefits are offered, including health insurance and tuition reimbursement.#J-18808-Ljbffr