Research And Development Technician

Job Title - Engineering, Design, R&D - Testing TechnicianDuration: 12monthLocation: Burlington, MA The Testing Technician is responsible for creating formulations on the benchtop, brewing using client Brewers and testing the formulations both pre-brewing as well as the finished beverage for a number of analytical measures and sensory testing.The role will include:benchtop formulations including measuring and weighing ingredients, blending, and packing into single serve portions.Preparing Performing analytical and sensory analysis on samples both before and after preparation.Labeling, organizing, and putting samples into storage for shelf-life testing.Maintaining documentation of incoming samples, samples prepared, samples in shelf life, as well as documenting test resultsPerforming simple mathematical calculations to scale formulas or determine quantities for batch sizingSample preparation for scientist and business partners to taste, including a clean appearance, and acting with politeness and confidence.Record and organize quality data in appropriate computer spreadsheets and report results to management.Provide training as required for new permanent and temporary personnel in proper test techniques and methods, as well as data recording requirements.Ability to troubleshoot issues with brewers or unexpected sample behavior and perform root cause analysis. Required skills:Bachelor’s degree in sciences, with Food Science or Engineering preferredRelevant experience in Food and Beverage Industry. Experience with Coffee and Coffee Beverages is a plusBasic understanding of Good Lab and Manufacturing Practices, and Food Safety Regulatory Standards.Demonstrate flexibility and resilience in adapting to changing business needs and priorities.Ability to earn trust, maintain positive and professional relationships, and strengthen our culture of inclusion.Basic business orientation; ability to understand business case and consumer needs.