PREP COOK - COCINERO PREP
Occupations:
Cooks, RestaurantCooks, All OtherFood Preparation WorkersFood Preparation and Serving Related Workers, All OtherCooks, Institution and CafeteriaIndustries:
Grocery and Convenience RetailersTaxi and Limousine ServiceRV (Recreational Vehicle) Parks and Recreational CampsDepartment StoresRestaurants and Other Eating PlacesOn The Border - - Responsibilities: Prepare food to On The Border specifications; Ensure proper rotation of all products and stocking to requirements; Complete assigned prep work, setup, and breakdown of the kitchen; Communicate cook times, cleaning, and sanitizing throughout the shift; Assist with maintaining kitchen cleanliness and safety