<Back to Search
Chef
{"@context": "https://schema.org/","@type": "JobPosting","title": "Chef","description": "You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.\nYou'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.\nThe Good Stuff\n\nTips shared equally across the team, based on hours worked\nPaid breaks\nStaff food on every shift, regardless of hours worked\n50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside \n28 days holiday (inclusive of Bank Holidays) pro rata\nCompetitions and incentives (like jetting off on an all expenses paid trip with one of our supplier)\nChristmas and Boxing Day off!\nThe best staff party - Loungefest\nEmotional and practical support via the Licenced Trade Charity\nPower over your pay with Wagestream\nCompany pension scheme\nLong service awards\nGreat opportunity for personal development and career progression in a fast-growing business\n\nWhat you'll bring\n\nYou may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.\nDriven and relentless, with a positive can do attitude.\nGood communication skills and a team player.\nSelf-motivated to work at pace, with limited supervision\nStrong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.\n\nIf you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram ","identifier": {"@type": "PropertyValue","name": "Lounges - Sorrento","value": "98129"},"datePosted": "2026-03-23","employmentType": ["OTHER"],"hiringOrganization": {"@type": "Organization","name": "Lounges - Sorrento","sameAs": ""},"jobLocation": {"@type": "Place","address": {"@type": "PostalAddress","addressLocality": "Moseley","addressRegion": "en-GB","postalCode": "B13 8DD","addressCountry": "UNITED KINGDOM"}},"baseSalary": {"@type": "MonetaryAmount","currency": "GBP","value": {"@type": "QuantitativeValue","unitText": "HOUR","minValue": 12.21,"maxValue": 12.5}}}
Showing 150 of 94,676 matching similar jobs in Shell Valley, ND
- CHEF (FULL TIME)
- Sous Chef
- SOUS CHEF (FULL TIME)
- Sous Chef
- CHEF (FULL TIME)
- SOUS CHEF (FULL TIME)
- CHEF (FULL TIME)
- Sous Chef
- SOUS CHEF (FULL TIME)
- SOUS CHEF (FULL TIME AND PART TIME)
- SOUS CHEF - MILWAUKEE, WI
- Executive Chef
- CHEF, SOUS I
- SOUS CHEF
- CHEF (FULL TIME)
- Executive Sous Chef
- Executive Sous Chef
- SOUS CHEF (FULL TIME)
- CHEF
- CHEF, SOUS I- CHRISTUS SANTA ROSA - SAN MARCOS, TX
- EXECUTIVE CHEF
- JR SOUS CHEF (CLUBS) -HRLY
- SOUS CHEF I - TEWKSBURY, MA
- CHEF (FULL TIME AND PART TIME)
- Executive Chef - Memphis Tennessee
- SOUS CHEF (FULL TIME)
- Sous Chef
- SOUS CHEF (HRLY) - Atrium Health Ballpark
- CHEF (FULL TIME)
- CHEF (FULL TIME AND PART TIME)
- CHEF (FULL TIME)
- SOUS CHEF (FULL TIME AND PART TIME)
- Sous Chef I - B&I (Durham, NC)
- CHEF (FULL TIME)
- SOUS CHEF (FULL TIME)
- CHEF (FULL TIME)
- EXECUTIVE CHEF
- Sous Chef
- Sous Chef
- Sous Chef