<Back to Search
Line Cook - Brand New Moxy Charlotte
Charlotte, NCMarch 24th, 2026
At Moxy, we serve up good vibes with a side of bold flavor. As a Line Cook, you're not just working the kitchen-you're part of the Crew that fuels the energy of the entire hotel. From all-day snacks to late-night bites, you'll prep, cook, and plate dishes that match our fun, fresh, and fearless brand.ResponsibilitiesPrepare and cook food items according to Moxy standards-clean, fast, and deliciousKeep the kitchen area spotless, organized, and ready to rockFollow recipes, portion guidelines, and health & safety protocols (we play clean)Work the line during busy periods-breakfast rush, happy hour, or a full-on weekend sceneHelp receive deliveries and rotate stock like a bossCommunicate with the Crew to keep everything running smooth and vibeyBring creativity and ideas-Moxy loves fresh takes and bold flavorsQualificationsPassionate about food and the kitchen hustleCool under pressure and quick on the lineA team player who knows how to handle the heat (literally)Detail-oriented, safety-conscious, and organizedComfortable with flexible schedules (weekends, holidays, and mornings are part of the fun)Previous experience as a line cook or prep cookFamiliarity with modern, grab-and-go or casual dining conceptsFood handler certification (or willing to get one)Physical RequirementsFrequently required to stand, walk, sit, use hands to handle or feel objects, tools or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk, or hear.Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill.Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.Ability to stand during the entire 8 hour shift.Reasonable accommodations may be made to enable individuals with disabilities to perform the requirements of this position if such accommodations do not create an undue hardship for the company.
Showing 50 of 145,603 matching similar jobs
- Line Cook
- Cook II, Seasonal - Marathon Project ($20/hr+ DOE - Kenai, AK)Kenai, AKMarch 25th, 2026
- Line Cook - Seasonal - Housing Available
- PM Line Cook - Hilton - Harrisburg, PA
- F&B Cook
- Third Cook/Special Order Cook - NYU Langone Orthopedic Hospital *P/T 18.75 hrs per week, Varied Days & Shifts (5A-1PM, 6A-2P, 7A-3P, 930a-530P, 1030A-630P) including Weekends, MUST BE FLEXIBLE TO WORK ANY ASSIGNED SHIFTS*
- The Exeter Inn & Epoch Restaurant - Line Cook
- Third Cook/Special Order Cook - NYU Langone Orthopedic Hospital *P/T 18.75 hrs per week, Varied Days
- Grill Cook
- Remote Hospital Cook, Kanakanak Hospital ($22/hr & Benefits - 4x4 Rotation + Benefits + Housing - Dillingham, AK)
- Cook II, Seasonal - Marathon Project ($20/hr+ DOE - Kenai, AK)Kenai, AKMarch 25th, 2026
- Third Cook/Special Order Cook - NYU Langone Orthopedic Hospital *P/T 18.75 hrs per week, Varied Days & Shifts (5A-1PM, 6A-2P, 7A-3P, 930a-530P, 1030A-630P) including Weekends, MUST BE FLEXIBLE TO WORK ANY ASSIGNED SHIFTS*
- Line Cook
- PM Line Cook
- Kitchen Supervisor or Line Cook
- Restaurant Delivery Driver - Evening
- Cook - Triple George Grill
- Cook
- Cook/Cocinero (WA - Redmond Town Center)
- Cook/Cocinero (TX - Houston West Chase)
- Breakfast Cook/Line Cook
- Line Cook
- Line Cook- Eataly Short Hills
- Line Cook (PT)
- Line Cook
- Opening Shift food prep
- Grill Cook
- Line Cook at EMPIRE WINGZ III
- Arkadia Grill | Commis I - Line Cook
- Line Cook
- Lead Cook - Triple George Grill
- Cook Ford's Garage-Short Pump (Richmond, VA)
- Cook 1
- Line Cook
- Cook
- Cook 1
- KKC Food Specialist
- Cook 2
- Advanced Cook
- Cook 3