Application Scientist

The Application Scientist will play a key role in supporting customer innovation through the development of food and beverage formulations while building in-depth knowledge of Prodalim’s portfolio of natural ingredients. This role will serve as a technical support resource for both cross-functional and commercial teams, working closely with Key Account Managers to understand customer needs and translating them into viable solutions through application development and innovation within Prodalim’s portfolio — directly contributing to increased commercial activity and customer growth.The ideal candidate will be a self-starter, as they will serve as the first member of the Applications team and the primary day-to-day operator of the Prodalim USA Applications Lab.Responsibilities1. Applications LabAct as the main day to day operator of the Prodalim USA Applications labDevelopment of prototypes/formulations to highlight added value of Prodalim’s portfolio across applications - based on customer briefs, market trends and internal initiatives.Develop In depth understanding of food + beverage processing to support customers in utilizing Prodalim’s ingredients from bench through commercialization.Explore and research performance of new ingredients and application matrices to support companies’ growth into new categories.Prep and ship samples to support commercial team’s customer meetingsKeep the lab fully stocked with necessary ingredients, consumables and inventory samples.2. Technical Support for SalesServe as a key partner to sales providing technical support as needed.Join customer meetings alongside commercial team members to address technical questions.Support the sales team in preparing samples, presentations, and product positioning strategies.3. Technical ExpertiseMaintain in depth technical knowledge of Prodalim’s Natural Ingredient Portfolio including but not limited to - FTNF, Oils, Colors, Fibers, Compounds, Botanical/Functional Extracts, etc.Monitor and stay up to date on market trends, new technology, ingredients, etc.4. Customer-Centric SolutionsTranslate customer requirements into viable technical solutions.Product testing, and support during reformulations or product launches.Ensure technical documentation and samples are accurate and provided in a timely manner.5. Cross-functional CollaborationWork closely with R&D, Quality, Regulatory, and Production teams to validate solutions and ensure feasibility and compliance.Coordinate with Categories to ensure alignment on products compliance with customer requirementsProvide feedback to R&D and marketing teams on technical gaps and potential innovation opportunities.6. Training & Knowledge SharingTrain internal sales teams and distribution partners in technical aspects of products and solutions.Develop and maintain up-to-date technical documentation and sales enablement tools.Knowledge and SkillsBachelor’s degree in food science, Chemistry, Chemical Engineering, or a related field.3-5+ years of experience in R&D or Applications, preferably within the ingredient or beverage industry.Strong technical understanding of natural ingredients (ex: fruit extracts, essential oils), Food + Beverage processing and formulation.Excellent communication and interpersonal skills to manage customer relationships and present technical concepts clearly.Flexibility to manage tight timelines and capability to work multiple projects at once.Eager to learn and enthusiastic to gain deeper understanding of natural ingredients.