Waypoint Lounge Line Cook

Overview to company: Kante Group is a business created to invest in the Sapulpa area. We strive to bring exceptional experiences for customers and make a strong workplace culture that employees love to be a part of. Job Overview: Kitchen professional with recipe preparation and dish execution experience. Teamwork amongst kitchen staff during both prep and service shifts. Responsibilities and Duties: · Station Inventory: Keeping daily track of recipe and food item pars for each individual station. Filling out prep sheet needs for next day. · Making Food: Prepare food and have extensive knowledge of written recipes and assist other cooks/chefs. Competency with kitchen equipment and tools. Restock supplies as needed. · Customer Service: Ensure customers receive excellent service and product amongst yourself and staff. Improving systems for the everyday operation of the kitchen. Making sure food is executed in a timely fashion. · Work as a team: Pitch in where the Kante Group team needs support. Qualifications: · Customer service experience. · Willing and desire to work in an inclusive environment. · Willingness to learn. · Speed and efficiency for preparation and menu execution. · Previous kitchen experience. Working Conditions: PHYSICAL/ENVIRONMENTAL: This position may require occasional lifting and carrying of objects up to 50 pounds. Duties are typically performed in a fast paced, moderate volume restaurant environment. Regularly required to use a computer keyboard, mouse, monitor, and telephone. Regularly required to reach, talk, listen, interpret, and communicate, both verbally and in writing. Frequently required to walk/stand for extended periods of time, up to 100% of a normal work shift. Vision is expected to be at a level proficient for reading and viewing monitors and other hardware components. Restaurant environment of possible high stress during times of higher volume. The above list of duties is intended to describe the general nature and level of work performed by people assigned to this classification. It is not to be construed as an exhaustive list of duties performed by the people so classified, nor is it intended to limit or modify the right of any supervisor to assign, direct and control the work of employees under his/her supervision. Job Type: Full-time Benefits: Dental insurance Health insurance Paid time off Vision insurance Shift: Day shift Evening shift Experience: Restaurant experience: 2 years (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to Commute: Sapulpa, OK 74066 (Required) Ability to Relocate: Sapulpa, OK 74066: Relocate before starting work (Required) Work Location: In person