Restaurant General Manager - Special Events and Catering Venue

DescriptionNextGen Hospitality Solutions is searching for a talented Restaurant General Manager to lead our Special Events and Catering Venue in Marina del Rey. This full-time, on-site position offers a unique opportunity to manage a vibrant team and create exceptional dining experiences for our guests.In this role, you will oversee the day-to-day operations of our restaurant, ensuring that all events are executed flawlessly while maintaining high standards of service and quality. You will play a key role in shaping the guest experience, driving sales, and fostering a culture of excellence within the team.We offer a competitive salary range of $95,000 - $105,000 annually, along with a comprehensive benefits package and opportunities for professional development in the thriving restaurant industry.ResponsibilitiesManage daily operations of the restaurant and catering venueOversee event planning and execution, ensuring client satisfactionLead, train, and mentor staff to deliver exceptional serviceDevelop and implement strategies to increase sales and profitabilityMaintain inventory control and manage vendor relationshipsEnsure compliance with health and safety regulationsAnalyze financial reports and implement cost-saving measuresFoster a positive team environment and promote professional growthRequirementsProven experience as a General Manager in the restaurant or hospitality industryStrong leadership and team management skillsExcellent communication and interpersonal abilitiesAbility to multitask and thrive in a fast-paced environmentProficient in restaurant management software and POS systemsStrong organizational and problem-solving skillsUnderstanding of financial management and budgetingCommitment to maintaining high standards of quality and service