Line Cook

Here's a polished job description without the pay range included:Line Cook PositionWe are looking for three experienced line cooks to join our team. Candidates should have at least one year of experience in a professional kitchen andreliable self-transportation.Schedule & Availability:Tuesday: 9 AM - 5 PMWednesday - Saturday: 1 PM - CloseSunday: 9 AM - 6 PMSome day shifts may be mixed in based on restaurant needs.Hours may range from 30-40 per weekSome shifts may require cooking in the Pool kitchenRequirements:Minimum 1 year of experience in a line cook role.Strong work ethic and ability to work in a fast-paced environment.Ability to maintain high food quality and safety standards.Self-transportation required.Candidates applying for higher skill stations (e.g., grill) should have a minimum of 3 years of experienceIf you are passionate about cooking and ready to work in a dynamic kitchen environment, we'd love to hear from you!