Dishwasher

Position Summary: Each dishwasher's primary objective is to show our guests such an exceptional dining experience they will want to return again and again.Skills and Abilities:Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by handPlace clean dishes, utensils, and cooking equipment in storage areasHas strong knowledge of commonly-used concepts, best practices, and procedures in a restaurantAssist in maintaining a clean, safe working environmentAttributes:Must possess passion and knowledge for food and beverage offeringsPromote and participate in a STRONG TEAM EFFORTCommunicate effectively and positively with guests and fellow employeesEducation/Requirements:High School Diploma or GED preferredValid California Food Handler CertificationMinimum 1 year experience in a high volume, fast-paced full service restaurantBenefits:Medical, Dental, Vision and Life Insurance401k Retirement ProgramRBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employeeCAREERSThe El Cholo family of restaurants have hired and nurtured careers for nine decades. We work hard to attract talented, driven and dedicated individuals who care about their guests, as well as their own career growth. We are always interested in candidates who share our commitment to quality, integrity and service. If you are interested in joining our team, please print and complete out the application below. You may email or hand deliver your application to your desired restaurant. Thank you for your interest in El Cholo.