Assistant Director of Operations (New Orleans)

Ready to step into a large-scale, high-volume convention hotel? Hyatt Regency New Orleans (1,193 rooms; 200K+ sq. ft. meeting space) is seeking a proven hotel leader to step into an enterprise-level Assistant Director of Operations role overseeing both Rooms and Food & Beverage.This is a career-defining opportunity for leaders currently at:Director of Front Office, Rooms, or OutletsAssistant Director of Operations, F&B, or RoomsDirectors at smaller properties ready to scale into a top-tier convention hotelWhat you'll do:Partner with Executive Committee to drive performance across Front Office, Housekeeping, Guest Services, F&B outlets (8 venues), and Banquets/Convention ServicesLead large, multi-layered teams across Rooms and F&B (300+ associates including leaders and contract teams)Deliver operational excellence in a fast-paced, high-volume environmentWhat we're looking for:Strong leadership experience in large or complex hotel operationsExposure to both Rooms and F&B (or readiness to step into broader scope)Track record of stability, performance, and team developmentPolished communicator with a service-driven mindsetBachelor's degree preferredWhy Hyatt:Industry-leading compensation + benefitsGlobal travel perks (complimentary room nights)Clear path for advancement within a flagship convention propertyIdeal candidate: A high-performing hotel leader from a 700+ room property ready for the next step in a large, convention-driven environment.All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status