Key Supervisor

Johnny Sánchez is seeking a full-time, energetic, and dedicated Key Supervisor to join our Front of House leadership team as we expand operations.This position plays a vital role in ensuring the highest level of guest service and supporting smooth day-to-day operations. The ideal candidate will bring a positive attitude, attention to detail, and a passion for hospitality that inspires the team and enhances the guest experience.Key ResponsibilitiesExecute and maintain high-quality standards and consistency of food, beverage, and serviceSupport and lead team members in daily operationsHandle guest concerns with professionalism and careAssist with hiring, training, and coaching staff in accordance with company policiesCommunicate effectively with management to maintain systems, policies, and proceduresQualificationsMust be at least 21 years of ageCurrent Louisiana Responsible Vendor Card requiredPrior experience in the food and beverage industry (lead or supervisory experience preferred)Excellent verbal and written communication skillsWeekend and holiday availability required.Compensation & BenefitsCompetitive pay, based on experienceFull-time, hourly positionHealth insurance and ancillary benefitsDining discounts across our restaurant groupAbout UsOur hospitality group currently includesJohnny Sánchez (New Orleans – Poydras)Johnny Sánchez (L’Auberge Lake Charles)Showbird NOLA (New Orleans – Poydras)Adobo Cantina by Sodexo (Tarleton University)With several exciting new property openings on the horizon, there’s never been a better time to grow with us.To Apply: Submit your resume and a brief cover note here or email us at work@johnnysancheznola.com.