Executive Sous Chef

Take this opportunity to join our seven-time James Beard award-winning team! A minimum of three years of Sous Chef experience in a high-volume fine-dining atmosphere is preferred. We foster an environment of growth, mentorship, and warmth at Commander's Palace. All applicants must embrace and contribute to our company culture. A full job description can be provided upon interview.Commander’s Palace can offer you:Career Pathways for growth within our companyAqua Blue U Training Classes (internal training & development program)Free Mental Health ResourcesHealth Benefits (Medical, Dental, Vision, and Employee Assistance Programs)401K plan with a company match so you can start saving for retirementPaid Vacation TimePaid Sick TimeEmployee MealsEmployee DiscountWe are closed on Mardi Gras Day and Christmas DayMore detail about Commander's Palace part of Commander's Palace , please visit https://culinaryagents.com/entities/689-Commander%2527s-Palace