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LINE COOK
Wolcott, CTMarch 24th, 2026
Busy long-standing restaurant looking to add a talented cook to our line. Our cooks excel in creating specialty dishes using quality fresh ingredients.Position is 40 hours NIGHTS & WEEKENDS REQUIRED.You MUST have experience with grilling steaks & burgers to the correct temp.Must have experience creating sauces to order from scratch.Must have experience with fresh seafood.Must have your own reliable transportation.Apply in person 1457 Meriden Rd Wolcott, Monday-Friday 11am-3pm or submit a current resume showing relevant work experience to schedule an interview.
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