Store Manager
*Base pay of $16-18 per hour, with average tips of $2-$4 an hour.*
*Location is open Monday through Friday. *Closed on the weekends.
As part of the Subway® Team, you as a Manager will focus on eight main things:
* Providing an excellent guest experience
* Ensuring that great food is prepared & served
* Keeping our restaurants functional, clean and beautiful
* Managing inventory and money control systems
* Coordinating local marketing initiatives, including community outreach
* Recruiting staff
* Maintaining standards of restaurant safety and security
* Being a team player
In addition to the role of a Manager, key parts of your day to day will consist of:
* Recruiting and rewarding outstanding Team members
* Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
* Maintaining business records and analyzing them to help increase sales
* Identifying and contacting prospective Guests to promote sales
* Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
* Planning special events and promotions
As a Subway® Team Member, you’ll have access to:
* Brand partnership discounts
* Scholarship Opportunities
* Opportunity to earn University course credits
* Hands on career experience in a restaurant business
*PREREQUISITES* *Education*: High school diploma or equivalent, ODH/ServSafe Food Manager certification preferred.
*Experience*: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.
*ESSENTIAL FUNCTIONS: *Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.
*Physical*: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
* Employee discount
* Flexible schedule
* Food provided
* Paid time off
* Paid training
License/Certification:
* Food Safety Certification (Preferred)
Shift availability:
* Day Shift (Preferred)
* Night Shift (Preferred)
Ability to Commute:
* Akron, OH 44333 (Preferred)
Work Location: In person