Dietary Aide
PRN Night/Weekend Dietary Aide/Cafeteria TechnicianTownsen Memorial Hospital is looking for a PRN Night/Weekend Dietary Aide/Cafeteria Technician to join our team! The Dietary Aide/Cafeteria Technician role will be responsible for preparing and serving food items to patients, staff, and visitors as well as maintaining food service facilities in a safe and sanitary condition ensuring health and safety standards are respected and solving customer inquiries.Essential Functions:Apportions and serves food to patients, employees, or patronsCleans and inspects equipment, kitchen appliances, and work areas to ensure cleanliness and functional operationMaintains kitchen and dining area logs of such areas accurately and timelyPerforms serving, cleaning, and stocking duties in order to facilitate customer servicePrepares kitchen area for health inspections, ensures all regulatory and health department rules are followed at all timesMaintains clean and orderly checkout areas and completes other general cleaning duties such as mopping floorings and emptying trash cansMaintains adequate supplies of items such as silverware, glassware, dishes, and traysWashes pots, pans, dishes, utensils, and other cooking equipmentAssists in daily cash handling and daily deposit transactions as neededEstimates daily and weekly needs and keeps daily record of meals served and takes inventory of supplies and equipmentProvides services to cafeteria consumers in an efficient and friendly mannerPreps menu items using established policies and procedures with input from the DietitianPrepares kitchen and cafeteria for next day serviceCoordinates and participates with regularly scheduled quality checks of the food quality temperature checks in collaboration with the DietitianPerforms other related duties as assigned to support the hospitalKnowledge, Skills, and Abilities:Competent and conscientious with a customer-oriented approachEffective communication skillsKnowledge of sanitation and safety guidelinesUnderstanding of dietary restrictions and ability to accommodate special dietary needsEducation and Experience:Current and unencumbered Food Handler certification in the State of TexasSix (6) months of food preparation in a healthcare setting and knowledgeable of all regulatory requirements for serving food to patients and visitorsBasic Life Support (BLS) CertifiedCompensation to be determined by the education, experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data. Employment for this position is contingent upon the successful completion of a background check and drug screening.