<Back to Search
Shift Leader (P1-1360731-3)
Phoenix, AZApril 5th, 2026
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda's mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride.As a Shift Lead for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. You will:Support in creating a vibrant and welcoming environment for our guests.Gain valuable skills managing store operations and leading the team during the shift.Gain hands on experience in cooking and preparing Panda favorites for our guests.Gain a diverse range of skills to develop yourself and others.How we reward you:**Flexible schedulesGreat payFree meals while working at PandaMedical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associatesHealth Care and Dependent Care Flexible Spending accounts401K with company matchVacation, sick leave, bereavement/funeral leave and Leave Share Program for eligible associatesAssociate discounts for many brandsReferral bonus for eligible associatesOpportunity to give back to your communityHands-on paid training to prepare you for successOn-Going Career & Leadership DevelopmentOpportunities for growth into management positionsPre-Tax Dependent Care Flexible Spending AccountPlease refer to https://www.pandacareers.com/files/PRG_HR_Recruiting_Benefits.pdf for details.**Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify.Shift Lead Qualifications Education and Experience:Some high schoolPrefer some Operations experience Food Safety:Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expenseADA Statement:While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.Panda Strong since 1983:Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it's impacting our team or the communities we work in, we're proud to be an organization that embraces family values.You're wanted here:
585 matching similar jobs near Phoenix, AZ
- Full Time Cook Position - Primarily AM Shift
- Restaurant Leader: Drive Operations, Service & Growth
- Travel Med-Surg Telemetry RN - $1,956 per week
- Travel Med/Surg RN - $2,013 per week
- Travel Emergency Department RN - $2,161 per week
- Travel Cardiovascular ICU RN - $2,207 per week
- Travel Med-Surg Telemetry RN - $1,946 per week
- Delivery Driver | Sandwich Maker - Fast Food
- Travel Nurse - Registered Nurse - ER - Emergency Room - $2107 / Week
- Limited Spots: Earn Up to $3,000 Helping Shape Innovation (Part-Time)
- Counter Staff
- Seasonal - AM & PM Food Runners - Hilton Phoenix Resort at the Peak
- Security Officer Armed Patrol Team
- Security Officer - Part Time Rover
- Cook Cowboy Caio
- Guy Fieri Cook
- Center Manager in Training - Relocation Required
- Logistics Specialist
- LINE COOK-OCEAN PRIME PHOENIX
- Line Cook - Deer Valley Chili's
- Line Cook - Carefree Chili's
- Line Cook - Metro Center Chili's
- Line Cook - Paradise Valley Chili's
- Line Cook - Phoenix Bell Chili's
- Crew Member - Finish Line
- SR DIRECTOR FOOD AND NUTRITION II - SUMTER, SC
- NIGHT COOK (FULL TIME)
- GRILL COOK (ON CALL)
- Concessions Prep Cook | Chase Field
- SR DIRECTOR FOOD AND NUTRITION II - SUMTER, SC
- GRILL COOK (ON CALL)
- Emergency Room Registered Nurse
- - Cook (Corporate Events) / AM/PM SHIFT
- Cook
- Superintendent - Commercial Construction
- Service Technician - The Ryan
- P/T Grill Cook - Musical Instrument Museum
- Cook Cowboy Caio
- 095 - Food City Inventory Management (DSD Receiver) - 19th Ave & W. Indian School
- Seasonal - AM & PM Food Runners - Hilton Phoenix Resort at the Peak