Prep Cook

Tasty choices & good vibes are what we’re all about. Our line cooks are responsible for helping us craft high quality menu items that directly impact the guest experience. At Cali, we respect the food and the process and if it’s not great, we don’t’ serve it. Your focus is to ensure that we’re serving our guests products that live up to the quality and food safety standards that we pride ourselves on. At Cali, our purpose is to create a menu and vibe that’s both good for the people and the planet. We want our people to have a balanced life, opportunities to grow, and to find purpose and meaning in what they do. So, if you have a passion for food, people, and the planet – join us on our ever-evolving journey (it’s a fun one). The Deets: Must be an ambassador of our mission and core values Proper foodhandling, food preparation and production Get to know our menu items from the inside out Perform additional opening/ closing/ mid shift responsibilities, as needed, to keep the restaurant stocked and clean. Preparing and prepping high volumes of vegetables and protein, making homemade sauces and marinades Putting away and rotating produce and food orders using FIFO methods accordingly. Maintain pars and counts of responsible times, communicate any opportunities with Chef/Manager. Use kitchen machinery including knives, ovens, grills, gas stoves, food processors, + blenders, dish machines and triple sink. Properly complying with food safety and sanitation standards, keeping certificates up to date. Following recipes and adhering to food specs, ensuring quality and consistency Properly open/ closing and cleaning your station to set yourself and other team members up for success Perform additional responsibilities [as requested] at any time. It’s cool to care & we care about our people… a lot. EPIC FITS| Uniforms that are actually cool. CULTURE | That stems from love, is fun, intentional, and gives back to the community and planet. HOLIDAYS | Closed for most holidays, so our peeps can enjoy their peeps. BE YOURSELF | We embrace our coolness and let our true selves shine. PERKS | Option to participate in group health, vision, and dental plans. SHARING IS CARING| Competitive pay and room for growth. MINDFUL GROWTH | Four locations… so far : ) Pre-Req’s: 18 years of age or older Restaurant experience preferred Passion for food, people and the planet Energetic attitude and personality ServSafe certification required (may obtain after employed) Willing to take direction and work both independently and with a team Able to lift at least 20 pounds regularly and reach, squat, and bend Able to work in a fast-paced setting for up to 6 hours daily, or as needed Open-minded, honest & willingness to learn and develop Have personal passion for wellness and self-growth Reliable transportation to and from work Able to tolerate potential food allergens Diversity, Equity, Inclusion, & Belong (DEIB) Our intention is to foster an inclusive and open-minded culture, encourage diversity of perspective and thought, and create a chill and equitable space as we grow and evolve, together.