QCC/COCKTAIL SERVER - STAGE

JOB SUMMARY Serves food and drinks to guests demonstrating and promoting positive guest relations. Works with a point of sale system, accepts money, and makes changes when needed. Assists Bartender with stocking, making coffee, and general cleaning. Job Requirements EDUCATION High School Diploma or GED equivalent preferred. SKILLS Must have basic math skills. (Test required) EXPERIENCE Minimum of six (6) months experience working with the public utilizing customer relation skills. Minimum of six (6) months working experience serving beer, wine and cocktails in a restaurant, lounge or casino setting. Minimum of six (6) months cashiering experience. OTHER REQUIREMENTS Must be 21 years of age or older. Must be able to lift and carry a servers tray weighing up to 30 lbs. on a continuous basis. Must be able to obtain and hold a Food Handler's card within 60 days from hire date. Must be able to obtain and hold a Class 12 Liquor permit within 60 days from hire date. Must be able to successfully pass a background investigation for a Tribal Gaming License or Permit. Must be able to work any shift assigned to include days, swing, grave, weekends and/or holidays. Must have successful employment history with the Tulalip Tribes and/or other employers. Exemption Type Non-Exempt Closing Date 4/13/2026