Executive Chef / Kitchen Manager

Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates a popular full-service BBQ restaurant, renowned for great food, outstanding service, and a commitment to our community and employees. We are looking for an Executive Chef/Kitchen Manager to lead our kitchen team for their Savannah location.Why Join Us?Great Pay & Benefits: Competitive salary and comprehensive benefits package.Positive Culture: We care for our employees and give back to the community.Quality & Service: Be part of a team known for exceptional food and service.Responsibilities:Oversee kitchen operations and ensure high standards in food quality and safety.Train, develop, and manage kitchen staff.Maintain inventory and control food costs.Ensure cleanliness and organization of the kitchen.Qualifications:Proven experience as a Chef or Kitchen Manager.Strong leadership and communication skills.Passion for BBQ and Southern cuisine.Ability to work in a fast-paced environment.Please respond to this ad with your resume or send it directly to richard@haakerecruiting.com