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Head of Food & Beverage Operations & Guest Experience

A leading insurance provider in Houston, Texas is seeking a Food and Beverage Manager to oversee operations within the department. Responsibilities include hiring, training, and evaluating staff, managing costs for food and beverages, and developing menus to attract customers. The ideal candidate will possess strong leadership skills and a commitment to ensuring guest satisfaction. Regular communication and adherence to standards are essential. This role offers a chance to lead a dynamic team in a thriving environment. J-18808-Ljbffr

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