<Back to Search
Culinary Supervisor - Part-Time at Shell Energy Stadium
Houston, TXApril 1st, 2026
Levy SectorPosition Title: [[title]]Pay Range: $17.00 to $18.50We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1495020.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkgDiversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/Job SummarySummary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.Essential Duties and Responsibilities:Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.Operates and cleans equipment in accordance with department procedures after each use.Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.Follows HACCP guidelines to ensure quality and safety of food supply.Operates food-service equipment in a safe manner and according to established policies and procedures.Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.Performs other duties as assigned.Apply to Levy today!Levy is a member of Compass Group USAClick here to Learn More about the Compass StoryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Associates of Levy are offered many fantastic benefits.Instapay (early access to your wages) and high interest savings both through the EVEN appAssociate Shopping ProgramHealth and Wellness ProgramDiscount MarketplaceEmployee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf
346 matching similar jobs near Houston, TX
- Crew Member (09346) - 6401 Woodway Drive Ste 185
- Executive Chef - Hotel Saint Augustine
- Cook - Store 007- Houston Bellaire Hillcroft
- Brio-Prep Cook Brio- City Centre
- Line Cook - Cinco Ranch Chili's
- Evening Service Valet Trash Pickup (Truck Required)
- Diet Therapy
- Line Cook - Willowbrook Chili's
- Executive Chef - Hilton Houston Post Oak by the Galleria
- GRILL COOK (FULL TIME)
- Fleet Service Coordinator II
- Nutrition Services Menu Planner
- Line Cook
- Line Cook Einstein Bros Bagels
- Executive Pastry Chef
- Executive Chef - Hotel Saint Augustine/Perseid Restaurant
- PATIENT TRAYLINE COOK (FULL TIME)
- Line Cook
- PATIENT TRAYLINE COOK (FULL TIME)
- GRILL COOK (FULL TIME)
- Line Cook - Cinco Ranch
- Pastry Cook
- Crew Member (06779) - 2331 N Fry Rd
- Crew Member (09323) - 3820 N Fry Rd Suite 120
- Buca di Beppo Line Cook
- Fry
- Delivery Driver (07962) - 5828 N. Fry Rd
- 2026-2027 Cook - Elem/Inter (Single Facility)
- Restaurant Sous Chef High Volume Fine Dining
- Cook
- Cook
- Pizza Cook
- Line Cook - Southpoint Chili's
- Buca di Beppo Prep Cook Buca di Beppo Houston Buffalo Speedway
- GRILL COOKS
- Delivery Driver (09323) - 3820 N Fry Rd Suite 120
- Bonding Agent
- AIRPORT COMMUNICATIONS OPERATOR
- Line Cook | Part-Time | Diana Restaurant
- Director of Parking