Restaurant Host | Part-Time | Chickie's & Pete's

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.OverviewThe Host greets and facilitates guest experience by properly welcoming all guests, organizing server sections, accompanying guests to their tables and maintaining an efficient guest flow. Guest's first and last point of contact with a Chickie's & Pete's Team Member and there for the service they provide is critical to starting and ending the guest's experience in a positive manner.This role pays an hourly rate of $9 to $12 and is tip eligible.Benefits for PT roles: 401(k) savings plan and 401(k) matching.This position will remain open until April 10, 2026.ResponsibilitiesEnsure that the foyer and host area is clean and neat at all timesSmile and maintain a positive attitude at all timesGreet guests in a warm, friendly and professional mannerWhen possible, seek out guests personally when their table is ready rather than making an announcementAccompany guests to their tables and let them know who their server will beInform guests about new menu items/specials, entertainment and area eventsCommunicate with staff to ensure seating of guests occurs as per the organized seating chart in an order that does not overload the kitchen or a particular serverAnswer the phone in a friendly and professional manner. Always remember the person on the other end is a potential guestRespond appropriately to guest complaints; bring any issues to management's attentionAccompany guests who are there for a party to the appropriate party areaCarefully pack all to-go ordersPerform cashier functions for take-out orders and merchandiseStock all retail items and take inventory as neededPerform marketing and other promotional services as neededClean, clear and set tables as neededComplete beginning, change, and end of shift side dutiesKeep restrooms clean and stocked at all timesThank all guests for coming as they leave the restaurantQualificationsHigh school diploma or equivalent preferredExcellent interpersonal and communication skills and a friendly, positive attitude with co-workers, management staff, volunteers and guestsAbility to work a flexible schedule including nights, weekends, some holidays, and long hoursAbility to prioritize tasks in a fast-paced environmentPrevious cash handling experience preferred.Ability to learn to operate a cash register and corresponding system accurately.Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time