Line Cook

Duties And ResponsibilitiesSet up workstations with all needed ingredients and cooking equipmentExecute opening and/or closing proceduresCheck quality and freshness of ingredientsPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat)Monitor inventory levelsAdhere to recipes including measuring, weighing, and mixing ingredientsFollow all health and safety proceduresCook food with various utensils, grillers, fryers, ovens, and smokerEnsure great presentation by dressing dishes before they are servedModify or prepare items to accommodate individual allergiesKeep temperature logsHandle multiple orders at a timeKeep a sanitized and orderly environmentAdhere to cleaning standardsWash cookware, utensils, dishes, and serve ware to sanitation standardsEnsure all food and other items are stored properly according to guidelinesStore all food properlyOrganize and maintain kitchen storage areasRequirementsSix months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club Speak fluent EnglishAble to lift, bend, and stand for long periods of timeWilling to share in working days, evenings, weekdays, weekends, and holidaysTeam Members May Enjoy The Following BenefitsMedical, Dental, Vision, and Supplemental PlansPaid Time Off and Paid Holidays401(k) Retirement Plan with Company MatchLong-Term & Short-Term Disability InsuranceLife, AD&D, and Supplemental InsurancesEmployee Assistance ProgramResort Accommodation DiscountsRequirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees, or guests.A review of this description has excluded the marginal functions of the position that are incidental to the performance of fundamental job duties. All duties and requirements are essential job functions.This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job-related duties assigned by their supervisor.This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.We are an Equal Opportunity Employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. We participate in E-Verify.