Cook/Prep

About us We are professional, agile, customer-centric and our goal is to Lola's Kitchen is a family owned and operated restaurant that started as a food truck in 2021. We purchased our second truck the following year to meet demand. Today, we call Frederick home with a NEW brick and motor and we are looking to build a team of people who take pride in their work and look forward to growing themselves and others. Lola's Kitchen wants the right people who want to make an impact with every interaction they have.. Our work environment includes: Modern office setting Food provided Growth opportunities On-the-job training Flexible working hours Lively atmosphere Duties and Responsibilities Verify the customers’ ages Mix traditional and creative cocktails Process payment Clean glasses and bar utensils Make suggestions based on customer tastes and preferences Record and balance cash receipts and prepare cash deposits Open and maintain tabs throughout their shift Build a rapport with regular customers to create a positive atmosphere Skills and Qualifications Knowledge of applicable laws and regulations Knowledge of mixology for traditional and creative cocktails Understanding of unique and complementary flavor pairings Impeccable customer service and social perceptiveness Ability to evaluate customer satisfaction and be responsive Ability to enforce company policies regarding the consumption of alcohol Accountability in maintaining inventory and processing payments Physical ability to stand or walk for long periods of time Job Types: Full-time, Part-time Pay: $15.00 - $20.00 per hour Expected hours: 15 – 40 per week Benefits: Employee discount Flexible schedule Paid training Physical Setting: Bar Casual dining restaurant Shift: 8 hour shift Day shift Evening shift Night shift Ability to Commute: Frederick, CO 80530 (Required) Work Location: In person