DRIVER

Receiver/DriverJob DescriptionMust be able to lift no more than 50lbsMust be able to pass fingerprint and background checkMust have a valid driver's license & car registrationThis position requires the employee to use their personal vehicleThis position reports directly to the Food Service DirectorDescriptionOn a day-to-day basis, the driver will pick up and drop off all necessary food, supplies, bank deposits, and paperwork within the district. The scheduled days and hours can be determined by the FSD according to vendor delivery days/times.The position may also call upon the employee to help prepare foods, put away deliveries, and sweep and serve food if needed.This position is a 10-month position, following the district calendar, and has the summer months off.We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.