General Manager

We are looking for a self-motivated and results-driven General Manager to direct and manageour restaurant's day to day operations. Duties for the General Manager will include monitoringand motivating staff, managing operational costs, ensuring good customer service, improvingadministration processes, engaging with customers and accounts, hiring and trainingemployees, identifying business opportunities, and monitoring food and labor costs.The successful candidate for this role should possess excellent communication skills, superiorknowledge of business, and strong leadership qualities. The noteworthy General Managershould support staff development, enhance efficiency, drive sales and improve revenue,maintain relationships with customers and partners, enhance the organization's image, andmeet overall growth objectives.General Manager Responsibilities:- Overseeing daily business operations.- Developing and implementing growth strategies.- Training low-level managers and staff.- Improving revenue.- Hiring employees.- Evaluating performance and productivity.- Researching and identifying growth opportunities.Requirements:- Valid drivers license and reliable transportation- Self motivated- Confidence to lead by example- Attention to detail- IntegrityBenefits:Position pays between $36,000k per year with up to $10,000 of bonusesPaid time offVacationFlexible schedulingEmployee DiscountAdvancement opportunitiesHealth insuranceDentalVision