Processor I
Fresh Cut Production AssociatePosition Title: Fresh Cut Production AssociatePay Rate: Up to $18.00 per hourSchedule: Monday-Friday, starting at 8:00 AM until work is completed (typically between 3:00 PM and 6:00 PM).
Occasional extended shifts may be required, with rare instances lasting until 8:00 PM.
Position Summary:
We are seeking a dependable and hardworking Fresh Cut Production Associate to join our team.
This position is responsible for processing, cutting, packaging, and preparing fresh vegetables and other food products for shipment and delivery.
The ideal candidate will be comfortable working in a cold, wet production environment, capable of performing physically demanding tasks, and committed to maintaining high standards of food safety, quality, and productivity.
Work EnvironmentCold and wet production environment maintained between 34F and 40F year-round
Frequent exposure to water, moisture, and refrigerated conditions
Operation of electric pallet jacks following training
Required use of steel toe, composite toe, or safety slip- and water-resistant boots
Fast-paced production setting with daily production goals
Essential Duties and Responsibilities:
Process fresh-cut vegetables and other food products according to customer orders and production schedules
Cut, portion, package, and label products accurately for next-day delivery
Prepare and stage finished products for shipment
Maintain product quality and freshness standards throughout the production process
Accurately follow work instructions, specifications, and production requirements
Safely operate equipment, including electric pallet jacks, after training
Adhere to all food safety, sanitation, and workplace safety procedures
Maintain a clean and organized work area
Assist with inventory handling and product movement as needed
Perform additional duties and special projects as assigned by management
Qualifications RequiredHigh school diploma or GED equivalent
Ability to read, write, and communicate effectively in English
Basic math and arithmetic skills
Ability to work in a refrigerated environment for the duration of the shift
Ability to safely work around sharp cutting instruments and equipment
Reliable attendance and punctuality
Preferred Minimum 1 year of warehouse, production, or food processing experience
Previous experience handling produce or working in a food production facility
Experience operating material handling equipment such as electric pallet jacks
Physical Requirements Frequently lift and carry up to 80 pounds
Ability to bend, squat, reach, push, pull, and twist throughout the workday
Stand and walk for extended periods of time
Ability to perform repetitive motions involving hands, wrists, and arms
Ability to work safely in a physically demanding environment
Key Competencies Attention to detail
Teamwork and cooperation
Dependability and accountability
Commitment to safety and quality
Ability to work efficiently in a fast-paced environment
Willingness to learn and take direction
Enable Skills-Based Hiring
No
Onboarding Package M1Shift Details 1st / DayTime Type Full time