Line Cook

Overview: Welcome to Field Day – Where Food, Fun & Entertainment Collide! Field Day is Huntsville’s newest 29,000 sq ft playground for grown-ups – combining a high-energy sports bar, a full-service restaurant, and an interactive game zone with axe throwing, duckpin bowling, karaoke, virtual golf, and more. We’re looking for skilled, reliable Line Cooks who bring the heat — in the kitchen and on the line. If you're passionate about great food, can handle a fast-paced kitchen, and thrive under pressure, you’ll fit right in with our back-of-house team. What You’ll Do: As a Line Cook at Field Day, you’ll be a vital part of our culinary crew — responsible for executing our menu with precision, consistency, and quality every shift. From burgers to shareables to elevated bar bites, your food will fuel the fun for our guests. Key Responsibilities: Prepare and cook menu items according to recipe standards Maintain high food quality and consistent presentation Follow proper food safety and sanitation practices (ServSafe standards) Set up and stock stations with necessary prep and supplies Work closely with expo and front-of-house staff to ensure timely service Keep kitchen areas clean, organized, and running efficiently Handle food prep, labeling, storage, and rotation procedures Communicate any issues with ingredients, inventory, or equipment to the Kitchen Manager What We’re Looking For: Previous experience in a high-volume kitchen preferred Strong knife skills and knowledge of kitchen equipment Ability to multitask and work quickly in a fast-paced environment Attention to detail and pride in your work Positive attitude and a team-first mentality Must be able to stand for long periods and lift up to 50 lbs Willingness to work nights, weekends, and holidays What You’ll Get: Competitive hourly wage based on experience Employee discounts on food and entertainment Flexible scheduling (full-time or part-time) Opportunity to grow within a fun, fast-growing company Be part of a team where every shift brings something new Join the Field Day Kitchen Team! If you’re ready to cook in one of Huntsville’s most exciting new kitchens and be part of a high-energy venue where food is just the beginning of the fun — we want to hear from you! Apply now and bring your skills to the line! Job Types: Full-time, Part-time Pay: $15.00 per hour Benefits: Employee discount Paid time off Work Location: In person