Manager

Chick-fil-A Southlands & Chick-fil-A Gartrell Rd & E-470Application Deadline: May 30, 2026Chick-fil-A Southlands and Chick-fil-A Gartrell Rd & E-470 are seeking motivated leaders who are passionate about serving others, developing people, and creating exceptional guest experiences. This leadership role requires individuals who are comfortable leading both front-of-house and back-of-house operations, while remaining highly guest-focused. The ideal candidate leads with servant leadership, humility, and a heart for caring for others, while maintaining strong operational standards.As a Manager, you will help lead daily restaurant operations, develop team members, and ensure Chick-fil-A's high standards for food quality, hospitality, and operational excellence are consistently delivered.ResponsibilitiesLead daily restaurant operations to ensure exceptional guest experiencesMaintain strong operational standards in both front-of-house and kitchen operationsProvide visible leadership in guest-facing roles, including hospitality and order-taking when neededCoach, develop, and mentor team members to grow their leadership and service skillsExecute monthly and quarterly operational objectives that contribute to annual business resultsSupport restaurant performance goals through strong shift leadership and team accountabilityEnsure compliance with Chick-fil-A food safety and operational proceduresAssist with staffing, inventory management, and product quality standardsFoster a positive team culture built on service, humility, and care for othersOther duties as assignedWhat We're Looking ForWe are looking for leaders who serve first.Successful candidates demonstrate:A genuine passion for serving guests and developing peopleA strong work ethic and positive attitudeThe ability to lead in fast-paced environmentsConfidence leading both operational execution and guest interactionsStrong communication and interpersonal skillsHigh levels of reliability, ownership, and accountabilityBasic QualificationsPrevious leadership experience (Shift Lead, Team Lead, Supervisor, Assistant Manager, or Restaurant Manager)Experience working in a fast-paced environmentDemonstrated ability to coach and develop team membersAbility to stay organized, multi-task, and lead under pressureWork RequirementsFlexible schedule including mornings, evenings, and weekendsAbility to stand for extended periodsAbility to lift and carry 15-50 lbs regularlyComfortable working outdoors as an Order Taker when neededCompensation$22.00 - $25.00 per hour, depending on experience.Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.