Cook
Overview
We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for a strong understanding of food safety standards. This role offers an exciting opportunity to contribute to a dynamic kitchen environment, supporting meal service and ensuring high-quality food presentation. Previous experience in dietary departments, catering, or restaurant settings is highly valued, along with excellent knife skills and culinary knowledge.
Responsibilities
Prepare ingredients and components for menu items according to standardized recipes and specifications
Assist in menu planning and portion control to ensure consistency and quality
Maintain cleanliness and organization of the kitchen workspace in compliance with food safety regulations
Handle food safely during preparation, storage, and transportation
Assist with plating and presentation of dishes for service
Support catering events and special functions as needed
Follow all health department guidelines and company policies related to food handling and safety
Requirements
Prior experience in food industry roles such as dietary aide, culinary assistant, or restaurant prep cook preferred
Knowledge of food safety standards and proper handling procedures
Strong knife skills and proficiency in basic cooking techniques
Experience with menu planning, meal preparation, and food presentation
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Excellent organizational skills with the ability to follow recipes accurately
Flexibility to work various shifts including weekends or holidays if required
Culinary experience or background in catering is a plus but not mandatory
Job Type: Full-time
Pay: $12.00 per hour
Expected hours: 25.0 – 40.0 per week
Benefits:
Employee discount
Flexible schedule
Paid training
Education:
High school or equivalent (Preferred)
Language:
English/Spanish (Preferred)
Shift availability:
Day Shift (Required)
Ability to Commute:
Williamston, NC 27892 (Required)
Work Location: In person