Culinary Director

Start a new career as a Culinary Director for Crosstown Landing, an Assisted Living Community!Passionate about helping older adults have great service at mealtime? Crosstown Landing is where you belong.Apply today and receive a response within 48 hours!Why choose Crosstown Landing??Great work environment with staff who are engaged and tenured.Welcoming culture that you feel when you walk in the front door.Strong employee recognition program, with access to the Wellness Center and discounted employee meals.This is your opportunity to serve older adults.Great Benefits Package AvailableSalary range is $60,000 - $70,000/year | Credit given for experienceHow you will make an impact:Crosstown Landing, a Silvercrest community is seeking a customer-service-driven Culinary Director to lead the culinary department at our newest senior living community in Andover, MN.  As a leader, you will hire, train, and schedule servers to ensure the highest level of service in the dining room.     Schedule Varies: This is a full-time position, Monday - Friday, with flexibility for weekend and holiday coverage as needed. What you will need:High school diploma or GED required.Two years of experience as a culinary leader are required.Certified Food Protection Manager Certificate is required.Benefits Available: Medical HealthcareDental and Vision InsuranceVoluntary Life and AD&DAccident InsuranceLegal ShieldPaid Time OffHoliday PayHealth Savings Accounts401K (eligible to contribute after 30 days of employment) Nice Healthcare (virtual and in-home visits)Short & Long-term DisabilityCritical InsuranceLifeLock ID Theft w/ Norton Cyber SecurityPet Insurance