Chef/Sous Chef / Kitchen Manager

Fusion Bistro is excited to announce a 90-Day Featured Chef Opportunity! We are also hiring a Chef or Sous Chef to help manage our kitchen and support our te Responsibilities include: Managing kitchen operations Overseeing scheduling and staff rotation Stepping in as head chef when needed Ensuring the kitchen meets all city codes and stays inspection-ready We’re looking for someone who is: ✓ Experienced ✓ Organized ✓ A strong leader ✓ Passionate about food If you or someone you know is interested, message us or send your resume to [your email]. Feel free to share! Job Types: Full-time, Part-time, Contract Work Location: In person